Island Teriyaki
Island Teriyaki — a community recipe on Potlikkr.
🍽 Serves 5.0
Ingredients
- 0.5 cup Soy Sauce
- 0.25 cup Salad Oil
- 2.0 tbsp Molasses
- 2.0 tbsp Ground Ginger Or
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Method (preview)
- 1
Combine first 6 ingredients. Cut meat across grain in strips 1 inch wide.
- 2
Use tenderizer according to label directions. Add meat to soy mixture,
stirring to coat; let stand 15 minutes at room temperature.
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