Italian Cheese Bread

Name: Italian Cheese Bread
Ingredients: 2.0 cup Milk; 2.0 tablespoon Sugar; 1.5 teaspoon Salt; 2.0 cup Warm Water; 8.0 cup Flour Sifted; 1.0 cup Provolone Cheese Freshly; 2.0 tablespoon Butter Melted; 4.0 tablespoon Parmesan Cheese Coarsely

Italian Cheese Bread — a community recipe on Potlikkr.

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Ingredients

2.0 cup Milk
2.0 tbsp Sugar
1.5 tsp Salt
2.0 cup Warm Water

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Method (preview)

1
Combine the milk, sugar and salt in a small saucepan and heat until
2
lukewarm. Dissolve the yeast in a large bowl. When the yeast is

bubbly, stir in the milk mixture. Add about 5 cups flour and the

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