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Italian Chocolate Cookies

Italian Chocolate Cookies is a !! recipelu ethnic formed recipe made with Sugar, Cocoa, Cinnamon, Salt, and Ground Allspice. Keep it handy for the next time you cook it.

Ingredients

• 1 cup
• 1/2 cup
• 1/8 cup
• 1/8 tsp
• 1/8 tsp
• 1 cup
• 1/4 lb
• 1/4 cup
• 1/2 tsp
• 1/4 cup
• 1 tbsp
• 4 cup

Method (preview)

1. 1

   Mix sugar, cocoa, cinnamon, salt, and allspice together in a large bowl.

2. 2

   Add lukewarm coffee and melted Crisco.

3. 3

   Add vanilla, walnuts, and jelly.

4. 4

   Add 1 cup of flour and baking powder.

5. 5

   Keep on adding flour, 1 cup at a time, until dough is formed.

6. 6

   The dough should be stiff, but sticky.

7. 7

   Take by tablespoons and roll to form a ball in your hand. place on slightly greased cookie sheets.

8. 8

   Bake in 4000F oven for about 10 minutes.

9. 9

   Remove from oven and cool.

10. 10

    Frost when completely cool.

11. 11

    Frosting; Make a runny glaze with the confectionery sugar and milk.

12. 12

    Toss cookies in the bowl of frosting, remove and dry on wax paper.

13. 13

    Store in an airtight container.