Italian cornbread
Italian cornbread — Potlikkr 커뮤니티 레시피.
재료
- 1.0 tbsp Olive Oil Plus Extra For Greasing
- 1.0 tsp Baking Powder
- 1.0 tbsp Grated Parmesan Or Similar Italian Hard Cheese
조리법 (미리보기)
- 1
Preheat the oven to 220C/450F/Gas 7. Grease a small loaf tin with olive oil.
- 2
Mix the buttermilk, olive oil and beaten egg together in a large bowl until well combined.
In a separate bowl, mix together the flour, polenta, baking powder and freshly ground black pepper.