Italian Cream Coconut Cake
Italian Cream Coconut Cake is a home-style recipe made with Unsalted Butter Softened, Sugar, Cake Flour, Soda, Buttermilk, and Vanilla.
Ingredients
- 1 cup
- 2 cup
- 2 cup
- 1 tsp
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Method (preview)
- 1
Preheat oven to 350F. Butter and flour three eight inch cake pans.
- 2
, beat egg yolks and add flour and soda.
Add to butter mixture alternately with buttermilk.
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