Italian Escarole with Garlic
Italian Escarole with Garlic — una ricetta della community su Potlikkr.
Ingredienti
- 2.0 head Escarole
- A Little Crushed Red Pepper
Preparazione (anteprima)
- 1
Wash the escarole well, and separate from core. Put in saucepan
- 2
(covered) with small amount of water and steam until wilted Drain
well and set aside. In a skillet, pour a little less than 1/4 cup
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I membri gratis ricevono la ricetta completa, abbinamento dispensa, piani pasto e strumenti prezzi.