Italian Parmesan Potatoes
Italian Parmesan Potatoes comes together with Olive Oil, Salt, and Garlic Powder. Scale it up or down for the number of people at the table.
材料
- 2 tsp
- 1/8 tsp
- 1/8 tsp
作り方 (プレビュー)
- 1
Heat the grill.
- 2
Cut 14 inch square sheet of heavy duty foil.
- 3
Place potatoes in the center.
- 4
In a small bowl, combine the oil & all season- ings.
- 5
Drizzle over potatoes; stir gently to coat.
- 6
Wrap and seal securely with tight double folds.
- 7
Place foil packet on gas frill over medium heat or on charcoal grill 4-6 inches from medium-high heat.
- 8
Cook 30-40 minutes or until tender.
- 9
Open packet; stir gently.
- 10
Sprinkle with cheese.
- 11
Return to grill and cook an additional 3-5 minutes, or until cheese is melted.
- 12
Serve immediately.
- 13
Heat oven to 450F.
- 14
Prepare potatoes in foil packet as described above.
- 15
Bake for 40-50 minutes or until potatoes are tender.
- 16
Open and stir gently; sprinkle with cheese and return to oven and bake an additional 3-5 minutes or until cheese is melted.