Italian Potato Balls
Italian Potato Balls — a community recipe on Potlikkr.
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Ingredients
- 8.0 Large Waxy Potatoes Peeled
- 2.0 tbsp Butter
- 1.0 tbsp Olive Oil
- 2.0 sprig Fresh Rosemary
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Method (preview)
- 1
Using a melon baller, scoop potatoes into balls. In a large pot,
- 2
bring salted water to a boil and add potato bals. Parboil 1 minute.
Drain.
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