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Italian Roasted Vegetables

Italian Roasted Vegetables — a community recipe on Potlikkr.

🍽 Serves 8.0
Italian Roasted Vegetables

Ingredients

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Method (preview)

  1. 1

    Preheat oven to 500:. Put veggies into open roasting pan. Toss with rosemary, chopped garlic, salt and fresh ground black pepper and just enough olive oil to coat. Roast for about 45 minutes, or until crisp tender.

  2. 2

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NOTES : Serve hot or at room temp. with fresh Italian bread, not toasted.

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