Italian Rum Cake
Italian Rum Cake — a community recipe on Potlikkr.
Ingredients
- 0.5 cup Granulated Sugar
- 1.0 tbsp Lemon Juice
- 1.0 tbsp Orange Juice
- 1.0 cup Cake Flour
Method (preview)
- 1
Preheat oven to 350 degrees.
- 2
Beat egg yolks until thick.
Beat in sugar, lemon and orange juice and rum extract.
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