Italian Sausage with Grilled Onions, Peppers, Pineapple and Jalapeno
Italian Sausage with Grilled Onions, Peppers, Pineapple and Jalapeno is a sausage recipe made with Italian Sausage Links Lengthwise, Green Bell Pepper Wide Strips, Red Bell Pepper Wide Strips, Vidalia Onion Then In Slices, and Jalapenos. Serves 1. Scale it up or down for the number of people at the table.
Ingredients
- 4
- 1
- 1
- 1
- 2
- 1 cup
- 1/4 cup
- 1 tbsp
Method (preview)
- 1
Prepare a wood or charcoal grill and allow it to burn down to embers.
- 2
Toss vegetables and pineapple in olive oil and season to taste with salt and pepper.
- 3
Grill with sausage for 5 minutes or until vegetables are tender and sausage is brown and heated through.
- 4
Place in a small mixing bowl and add pineapple juice and rosemary.
- 5
Toss and season to taste with salt and pepper.
- 6
Serve over mashed potatoes.
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