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Italian-style Red Sauce

Italian-style Red Sauce is a home-style recipe made with Chopped Plum Tomatoes, Tomato Paste, Red Wine Vinegar, Olive Oil, Dried Oregano, and Dried Basil.

Ingrédients

• 14 oz
• 6 oz
• 2 tbsp
• 1 tbsp

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Méthode (aperçu)

1. 1

   Mix everything together in a small saucepan on medium heat until it starts bubbling.

2. 2

   Reduce to simmer for 30 minutes to 1 hour, stirring occassionally.