Italian-style Red Sauce

Name: Italian-style Red Sauce
Ingredients: 14.0 ounce Chopped Plum Tomatoes; 6.0 ounce Tomato Paste; 2.0 tablespoon Red Wine Vinegar; 1.0 tablespoon Olive Oil; 1.0 teaspoon Dried Oregano; 1.0 teaspoon Dried Basil; 1.0 teaspoon Dried Parsley; 2.0 Medium Garlic; 1.0 cube Beef Bullion; 0.25 teaspoon Ground Ginger; 0.125 teaspoon Ground Black Pepper; Salt To Taste

Italian-style Red Sauce is a home-style recipe made with Chopped Plum Tomatoes, Tomato Paste, Red Wine Vinegar, Olive Oil, Dried Oregano, and Dried Basil.

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Ingredienti

14.0 oz Chopped Plum Tomatoes
6.0 oz Tomato Paste
2.0 tbsp Red Wine Vinegar
1.0 tbsp Olive Oil

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Preparazione (anteprima)

1
Mix everything together in a small saucepan on medium heat until
2
it starts bubbling. Reduce to simmer for 30 minutes to 1 hour,

stirring occassionally.

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