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Italian Style Stuffing

Italian Style Stuffing is a home-style recipe made with To Lean Bacon Finely Diced, Olive Oil, Celery Including Tops Finely Chopped, Lg Onion Finely Chopped Giblets And Liver From Turkey, Prosciutto, and Parmesan Or Romano Cheese. Serves 6.

Zutaten

• 1/2
• 3 tbsp
• 3 stalk
• 1

+ 5 weitere Zutaten — gratis anmelden, um alle zu sehen.

Zubereitung (Vorschau)

1. 1

   In a large skillet cook bacon in olive oil until about halfway done.

2. 2

   Add celery and onion and cook until transparent.