Italian Vegetables

Name: Italian Vegetables
Yield: 2.0
Ingredients: 3/4 cup Rice; 1/4 teaspoon Salt; 2 cup Water; 6 tablespoon Oil; 2 tablespoon White Wine Vinegar; 2 tablespoon Soy Sauce; 1/4 teaspoon Pepper; 1/4 teaspoon Turmeric; 1/4 pound Spinach; 1/2 cup Green Onion; 4 Crumbled Slices Crisp Bacon

Italian Vegetables is a home-style recipe made with Rice, Salt, Water, Oil, White Wine Vinegar, and Soy Sauce. Serves 2.

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🍽 Per 2

Ingredienti

3/4 cup
1/4 tsp
2 cup
6 tbsp

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Preparazione (anteprima)

1
Simmer rice, covered, in salted water until rice is done.
2
Drain.

Combine oil, vinegar, soy, pepper, turmeric.

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