Jack-O'-Lantern Cake

Name: Jack-O'-Lantern Cake
Yield: 1.0
Ingredients: 1.5 cup Cake Flour; 2.5 teaspoon Baking Powder; 0.125 teaspoon Salt; 0.5 cup Butter; 1.0 cup Granulated Sugar; 3.0 Egg Yolks Temperature Well Beaten; 1.0 teaspoon Grated Lemon Rind; 0.75 cup Milk For The Cake Covering; 5.0 cup Confectioners Sugar; 2.0 Egg Whites; 2.0 tablespoon Liquid Glucose Orange And Black Food Colorings; Wax Paper And Grease

Jack-O'-Lantern Cake is a home-style recipe made with Cake Flour, Baking Powder, Salt, Butter, Granulated Sugar, and Egg Yolks Temperature Well Beaten. Serves 1.

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🍽 1.0인분

재료

1.5 cup Cake Flour
2.5 tsp Baking Powder
0.125 tsp Salt
0.5 cup Butter

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조리법 (미리보기)

1
light and fluffy. Gradually beat in the egg yolks, then add the
2
lemon rind. Fold in the flour mixture in 3 batches, alternating

with the milk.

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