Jamaican Pepper Prawns

Name: Jamaican Pepper Prawns
Ingredients: 5.0 pound Large Black Tiger Prawns Head Off And Cleaned; 1.0 cup Salad Oil; 2.0 clove Garlic Crushed; 2.0 Whole Scotch Bonnet Peppers; 2.0 tablespoon Vinegar; 1.0 Whole Carrot Julienned; 1.0 Medium Onion Sliced Into Rings; 1.0 stalk Celery Or Chayote Julienned

Jamaican Pepper Prawns — a community recipe on Potlikkr.

Ingredients

5.0 lb Large Black Tiger Prawns Head Off And Cleaned
1.0 cup Salad Oil
2.0 clove Garlic Crushed
2.0 Whole Scotch Bonnet Peppers

+ 4 more ingredients — sign up free to see them all.

Method (preview)

1
Place a heavy Dutch oven on stove and preheat at medium for 5 to
2
10 minutes. Add the oil and coat pan, add the garlic, peppers,

carrot, onion and celery/chayote and stir to mix. Fry until the

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.