Jamaican Pepper Prawns
Jamaican Pepper Prawns is a home-style recipe made with Large Black Tiger Prawns Head Off And Cleaned, Salad Oil, Garlic Crushed, Whole Scotch Bonnet Peppers, Vinegar, and Whole Carrot Julienned.
Ingredientes
- 5 lb
- 1 cup
- 2 clove
- 2
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Preparo (prévia)
- 1
Place a heavy Dutch oven on stove and preheat at medium for 5 to 10 minutes.
- 2
Add the oil and coat pan, add the garlic, peppers, carrot, onion and celery/chayote and stir to mix.
Fry until the vegetables are cooked and starting to brown.
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