Jamaican Rum Sauce
Jamaican Rum Sauce — a community recipe on Potlikkr.
Ingredients
- 3.0 oz Sugar
- 12.0 oz Water
- 1.0 tbsp Vanilla Extract
- 1.0 tbsp Water
Method (preview)
- 1
Combine first 5 ingredients; heat to boiling. Reduce heat; simmer for 1
- 2
minute. Combine arrowroot and water; stir into rum mixture. Heat to boiling;
remove from heat. Let cool.
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