Jambalaya1

Name: Jambalaya1
Yield: 10.0
Ingredients: 5.0 Celery Ribs Trimmed; 2.0 Bell Peppers Stemmed; 1.0 Medium Red Onion Peeled; 1.0 Medium White Onion Peeled; 1.0 Medium Yellow Onion Peeled; 1.0 head Garlic The Peeled; 1.0 Small Bunch Fresh Basil Or; 1.0 Small Bunch Fresh Oregano Or; 0.5 Bn Fresh Thyme Or; 3.0 can Tomatoes; 2.0 cup Sun Dried Tomatoes; Pi Ieces; 2.0 pound Boneless Chicken; 1.0 pound Wing Ettes Wings Without; 5.0 Bay Leaves; 4.0 tablespoon Pure Mild Chile Powder; 2.0 pound Andouille Sausage; 2.0 pound Peeled Salt Hot Steamed Rice

Jambalaya1 — a community recipe on Potlikkr.

🍽 Serves 10.0

🍽️

Ingredients

5.0 Celery Ribs Trimmed
2.0 Bell Peppers Stemmed
1.0 Medium Red Onion Peeled
1.0 Medium White Onion Peeled

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Method (preview)

1
Puree celery, peppers, onions, garlic and herbs (except the bay leaf) in a
2
food processor. Transfer to a large pot; add the canned and sun-dried

tomatoes, the chicken, bay leaves and chile powder. Cover and bring to a

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