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Japanese Chicken Salad

Make Japanese Chicken Salad at home with Chicken Breast Cooked And Shredded, Sai Fun Bean Thread Noodles Deep Fried, Sugar, Salt, and Pepper. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 8 oz
• 2 oz
• 4 tbsp
• 2 tsp
• 1/4 tsp
• 2 tbsp
• 6 tbsp

Method (preview)

1. 1

   1. Cook chicken meat and shred into thin strips by hand.

2. 2

   2. Fry sai fun noodles in 4 cups hot oil until they expand. Remove from oil immediately.

3. 3

   3. Shred lettuce and onions. Toast almonds and sesame seeds.

4. 4

   4. Prepare dressing and mix together.