Japanese Ginger Dipping Sauce
Japanese Ginger Dipping Sauce — a community recipe on Potlikkr.
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Ingredients
- 0.5 cup Soy Sauce
- 2.0 tbsp Rice Wine Vinegar Or White Wine Vinegar
- 2.0 tbsp Sugar
- Hot Pepper Sauce To Taste
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Method (preview)
- 1
Combine soy sauce, vinegar, sugar and hot sauce in small bowl; stir
- 2
until sugar dissolves. Stir in gingerroot and scallion. Set aside
to allow flavors to develop.
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