← All recipes

Japanese Pickled Cauliflower Cola

Make Japanese Pickled Cauliflower Coca-Cola at home with Celery Very Thinly Sliced, Wine Vinegar Or, Sugar, and Salt. Save it, add the ingredients to your shopping list, and cook it tonight.

Share this recipe 𝕏 Facebook WhatsApp Email
Japanese Pickled Cauliflower Cola

Illustrative photo

Ingredients

Method (preview)

  1. 1

    In a large bowl, combine the cauliflower flowerets and bell pepper strips.

  2. 2

    Cover with boiling water.

  3. 3

    Let stand for 2 minutes; drain thoroughly.

  4. 4

    Add the celery.

  5. 5

    In a small pan, heat the Coca-Cola, wine/white vinegar, sugar, and salt.

  6. 6

    Pour over vegetables.

  7. 7

    Toss lightly with a fork, and pack into 1-quart glass jars.

  8. 8

    Push down lightly so the liquid covers the vegetables.

  9. 9

    Cover and chill overnight. This keeps in the refrigerator for several days. Makes about 1 quart.

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.