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Jason's broccoli lasagne

Make Jason's broccoli lasagne at home with Broccoli Soup, Cooking Oil, and Parmesan Cheese. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 2 can
• 4 tbsp
• 1/2 cup

Method (preview)

1. 1

   Heat soup with broccoli until broccoli is thawed.

2. 2

   Cook carrots and onions in 1 Tbsp oil until lightly browned.

3. 3

   Reduce heat to low.

4. 4

   Add 1/4 cup water and cover.

5. 5

   Simmer until cooked, about 15 minutes.

6. 6

   Remove to a bowl.

7. 7

   In 3 Tbsp oil, cook mushrooms until moisture is gone.

8. 8

   Stir in carrot mixture.

9. 9

   Mix cheeses and eggs. Set oven to 375F.

10. 10

    Place 1 cup sauce in pan.

11. 11

    Layer with 1/2 of noodles, 1/2 of cheese mixture,= all of carrot mixture, 1/2 remaining sauce, remaining noodles, cheese and sauce.

12. 12

    Cook for 45 minutes.