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Jeanne’s Cake

Jeanne’s Cake is a home-style recipe made with Icing Sugar, Vanilla, Flour, Baking Powder, Sugar, and Salt.

Ingrédients

• 0.25 cup Icing Sugar
• 1.0 Vanilla
• 1.0 cup Flour
• 0.3333 Baking Powder

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Méthode (aperçu)

1. 1

   For base: Cut shortening into dry ingredients; mix well. Pat firmly

2. 2

   and evenly into an 8-inch square pan. Bake at 350F for 10-12 min. Cool.