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Jelled Marsala Fruit Cup

Jelled Marsala Fruit Cup is a home-style recipe made with Unflavored Gelatin, Water, Lemon Juice, Currant Jelly, Sugar, and Marsala Wine Few Drops Red Food Coloring. Serves 8.

材料

• 2 envelope
• 1 cup
• 1/2 cup
• 1/4 cup

+ あと4品の材料 — 無料登録ですべて表示。

作り方 （プレビュー）

1. 1

   In saucepan, sprinkle gelatin on water to soften; add lemon juice, jelly, sugar.

2. 2

   Stir over low heat until melted and clear; add wine and food color.