Jellied Venison Salad
Jellied Venison Salad — a community recipe on Potlikkr.
Ingredients
- 0.5 cup Cold Water
- 1.5 cup Boiling Water
- 0.25 cup Vinegar
- 0.5 tsp Salt
+ 4 more ingredients — sign up free to see them all.
Method (preview)
- 1
1 1/2 tb Unflavored gelatin
- 2
1/2 c Cold water
1 Bouillon cube
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