Jelly Roll

Name: Jelly Roll
Yield: 8.0
Ingredients: 0.75 cup Flour; 1.0 teaspoon Baking Powder; 0.5 teaspoon Salt; 2.0 Egg Yolks; 0.6667 cup Sugar; 2.0 tablespoon Sugar; 3.0 tablespoon Oil; 2.0 tablespoon Water; 1.0 teaspoon Extract Orange; 3.0 Egg Whites; 0.25 teaspoon Cream Of Tartar; 1.25 cup Strawberry Jelly; 1.0 cup Sprinkles

Jelly Roll is a home-style recipe made with Flour, Baking Powder, Salt, Egg Yolks, Sugar, and Oil. Serves 8.

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🍽 Per 8.0

Ingredienti

0.75 cup Flour
1.0 tsp Baking Powder
0.5 tsp Salt
2.0 Egg Yolks

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Preparazione (anteprima)

1
Preheat oven to 350 degrees. Spray a 15x10" jelly-roll pan with
2
vegetable cooking spray. Line bottom with waxed paper.

Mix together flour, baking powder, and salt.

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