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Jo's Baked Garlic Soup

A home-style Jo's Baked Garlic Soup made with Fresh Tomatoes, Garbanzo Beans Undrained, Salt, Monterey Jack Cheese, and Romano Cheese. Scale it up or down for the number of people at the table.

Ingredients

• 2 cup
• 15 oz
• 2 tsp
• 1 1/4 cup
• 1 cup
• 1 1/4 cup

Method (preview)

1. 1

   "I'll never live this down;' teased grandmotherly Jo

2. 2

   Generously butter inside of 3-quart baking dish.

3. 3

   Combine all ingredients, except cheese and cream, in dish.

4. 4

   Cover and bake for 1 hour at 375 degrees.

5. 5

   Stir in cheeses and cream, lower heat to 325 degrees and bake 10 to 15 minutes longer.

6. 6

   Do not allow to boil.