Joan's Cantalope Nut Bread
Joan's Cantalope Nut Bread — Potlikkr 커뮤니티 레시피.
🍽 8.0인분
🥞
재료
- 1.75 cup Flour
- 0.25 tsp Baking Soda
- 0.6667 cup Sugar
- 1.0 Egg
+ 재료 5개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Mix flour, baking powder, soda and salt and sift 3 times. add nuts to flour
- 2
mixture. Cream shortening and sugar until fluffy. add egg and blend well.
Add cantelope pulp. Add flour mixture and nuts, 1/2 cup at a time and