← All recipes

Chocolate Cheese Cake

Chocolate Cheese Cake is built on Butter Melted, Sugar, Chocolate Semisweetened Grated, Vanilla, and Cream Cheese. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 5 tbsp
• 2 tbsp
• 2 tbsp
• 1 tsp
• 1 cup
• 24 oz
• 12 oz
• 1 cup
• 3/4 cup

Method (preview)

1. 1

   Combine first four ingredients and press into the bottom of a 8-inch springform pan.

2. 2

   Beat eggs and sugar with electric beater until a pale mixture.

3. 3

   Mix well.

4. 4

   Melt chocolate in double boiler.

5. 5

   Stir in sour cream, butter and vanilla.

6. 6

   Add to cheese mixture and stir.

7. 7

   Pour batter into pan.

8. 8

   Bake at 325F for 2 hours or until centre is firm. Cool on wire rack. Remove from pan. Chill and serve with whipped cream.