Junior Mint Cheesecake

Name: Junior Mint Cheesecake
Yield: 8.0
Ingredients: 6.0 ounce Junior Mints; 3.0 package Cream Cheese; 0.6667 cup Sugar; 3.0 Eggs; 1.0 teaspoon Vanilla Graham Cracker Crust; 2.0 cup Graham Cracker Crumbs; 0.25 cup Sugar; 6.0 tablespoon Melted Butter

Junior Mint Cheesecake — a community recipe on Potlikkr.

🍽 Serves 8.0

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Ingredients

6.0 oz Junior Mints
3.0 pkg Cream Cheese
0.6667 cup Sugar
3.0 Eggs

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Method (preview)

1
Crust: Combine ingredients. Press in bottom and sides of 9" springform
2
pan. Place junior mints in freezer.

Preheat oven to 350^F. With electric mixer or in a food processer;

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