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Just For The Halibut

Just For The Halibut is a home-style recipe made with Olive Oil, Halibut Fillet, Medium Shrimp In Shell Butterflied, Fresh Chervil Tarragon Or Parsley, Lemon Thinly Sliced, and White Wine Kosher Salt Pepper. Serves 1.

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Just For The Halibut

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作り方 (プレビュー)

  1. 1

    shrimp on either side. Sprinkle with herbs. Place lemon slices on top. Add wine,

  2. 2

    salt, and pepper. Cover tightly with plastic wrap. Cook at 100% for 3 minutes.

Remove from oven. Pierce plastic with the tip of a sharp knife. Let stand,

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