Kalsbrust Mit Krauterfullung (Veal Breast / Herb Stuffing)
Kalsbrust Mit Krauterfullung (Veal Breast / Herb Stuffing) is a home-style recipe made with Bacon, Onion, Mushroom, Fresh Parsley, Dill Fresh, and Tarragon Leaves. Serves 6.
🍽 Serve 6
Ingredientes
- 3
- 1
- 4 oz
- 1/4 cup
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Preparo (prévia)
- 1
Stuffing: To prepare stuffing, dice bacon and onion.
- 2
Cook bacon in a frypan until partially cooked; add onion and cook for 5 minutes.
Drain and chop mushrooms, add to frypan and cook for another 5 minutes.
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