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Kalsbrust Mit Krauterfullung (Veal Breast / Herb Stuffing)

Kalsbrust Mit Krauterfullung (Veal Breast / Herb Stuffing) is a home-style recipe made with Bacon, Onion, Mushroom, Fresh Parsley, Dill Fresh, and Tarragon Leaves. Serves 6.

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🍽 Serve 6
Kalsbrust Mit Krauterfullung (Veal Breast / Herb Stuffing)

Ingredientes

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Preparo (prévia)

  1. 1

    Stuffing: To prepare stuffing, dice bacon and onion.

  2. 2

    Cook bacon in a frypan until partially cooked; add onion and cook for 5 minutes.

Drain and chop mushrooms, add to frypan and cook for another 5 minutes.

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