Karen's Pumpkin Pie
Karen’s Pumpkin Pie is a home-style recipe made with Brown Sugar, Salt, Cinnamon, and Heavy Cream.
Ingredients
- 0.75 cup Brown Sugar
- 0.5 tsp Salt
- 1.0 tsp Cinnamon
- 1.6667 cup Heavy Cream
Method (preview)
- 1
*I make this pie from prepared fresh pumpkin. To do this, take a pumpkin,
- 2
wipe it down, remove top and seeds, and cut it in half. Place the halves
cut side down in a shallow pan and bake for about an hour at 350-degrees or
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