Karen's Egg Bread

Name: Karen's Egg Bread
Yield: 40.0
Ingredients: -; 2.0 package Yeast; 1.0 teaspoon Sugar; 0.5 cup Water; 3.0 tablespoon Oil; 0.75 cup Sugar; 1.0 tablespoon Salt; 3.0 Eggs; 10.0 cup Flour; 1.0 Egg White Sesame Seeds

Karen's Egg Bread — a community recipe on Potlikkr.

🍽 Serves 40.0

🥞

Ingredients

-
2.0 pkg Yeast
1.0 tsp Sugar
0.5 cup Water

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Method (preview)

1
Add yeast mixture to above. Add 3 cups water. Add flour. Knead, let rise
2
twice, ro.l out into four loaves. Brush with egg white. Sprinkle with

sesame seeds. Let rise.

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