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Karen's Sweet Potatoes

Karen's Sweet Potatoes is a home-style recipe made with Sweet Potatoes Well Drained, Packed Light Brown Sugar, Cornstarch, Salt, Grated Orange Peel, and Orange Juice. Serves 1.

Zutaten

• 3.0 can Sweet Potatoes Well Drained
• 1.0 cup Packed Light Brown Sugar
• 3.0 tbsp Cornstarch
• 0.75 tsp Salt

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Zubereitung (Vorschau)

1. 1

   Preheat oven to 3325 degrees. Arrange sweet potatoes in a 1 1/2 to 2 quart shallow baking dish.

2. 2

   In Medium saucepan, combine sugar, cornstarch and salt, mix well. Stir in orange peel, orange juice and raisins, bring to boil. stirring, reduce heat and simmer 3 minutes, or until slightly thickened. Stir in butter, sherry and chopped nuts, blending well Pour over potatoes, sprinkle top with pecan halves. Bake until bubbly, 30 to 40 minutes.