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Kartoffelsalat Mit Biermarinade (Potato Salad/Beer Dressing

Make Kartoffelsalat Mit Biermarinade (Potato Salad/Beer Dressing at home with Potatoes, Bacon, Onion, Celery Stalk, and Salt. Serves 4. Keep it handy for the next time you cook it.

Ingredients

• 6
• 4
• 1 tbsp
• 1
• 1 tsp
• 2 tbsp
• 2 tbsp
• 1/2 tsp
• 1 tbsp
• 1 cup
• 1/2 tsp
• 2 tbsp

Method (preview)

1. 1

   Boil potatoes in medium-size saucepan until just tender.

2. 2

   Peel and slice.

3. 3

   Fry bacon until crisp.

4. 4

   Break into small pieces and mix with onion, celery and salt; set aside.

5. 5

   Stir melted butter and flour in a small saucepan until blended.

6. 6

   Add mustard and sugar.

7. 7

   Slowly stir in beer and Tabasco sauce.

8. 8

   Bring to boil, stirring constantly.

9. 9

   Pour over potatoes.

10. 10

    Sprinkle with parsley.

11. 11

    Toss lightly and let stand 1 hour.

12. 12

    Add bacon mixture; toss gently and serve.

13. 13

    Nutr. Assoc.: 0