Classic Brownies
Classic Brownies is built on Butter, Sugar, Vanilla, All Purpose Flour, and Salt. Save it, add the ingredients to your shopping list, and cook it tonight.
Illustrative photo
Ingredients
- 1 stick
- 1 cup
- 1/2 tsp
- 1/4 cup
- 1/2 tsp
Method (preview)
- 1
1. Melt together butter unsweetened chocolate and take the saucepan off the heat.
- 2
2. Stir in sugar, eggs and vanilla, and beat the mixture well.
- 3
3. Stir in flour and salt. You may also add walnuts at this point.
- 4
4. Bake the brownies in a buttered and floured 8-inch-square pan at 325 degrees F. for about 40 minutes.
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