Wheat Germ Corn Bread
Katherine Helmond’s Wheat Germ Corn Bread is a home-style recipe made with Whole Wheat Flour, Brown Sugar Or Honey, Baking Powder, Salt, and Raw Milk.
Ingredients
- 1 cup
- 1/3 cup
- 5 tsp
- 1 tsp
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Method (preview)
- 1
Mix all the dry ingredients together.
- 2
Beat eggs; combine with rest of wet ingredients, just until they are mixed.
Pour batter in greased 9x13 inch baking pan.
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