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Kedgeree

Kedgeree — a community recipe on Potlikkr.

Ingredients

• 1.0 tbsp Olive Oil
• 1.0 clove Garlic Chopped
• 1.0 tsp Mild Curry Powder

Method (preview)

1. 1

   Heat the olive oil in a saucepan, add the shallots and garlic and fry gently until softened but not coloured.

2. 2

   Add the shallots and garlic to the cooked rice and stir in the flaked fish and cream. Season with salt and freshly ground black pepper.