← All recipes

Keen-Tucky Coleslaw

Keen-Tucky Coleslaw comes together with Carrots, Sugar, Salt, Pepper, and Milk Dressing. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1 cup
• 1/4 cup
• 1/2 tsp
• 1/4 tsp
• 1/2 cup
• 1 cup
• 1/2 cup
• 1/2 tsp
• 3 drop
• 3 tbsp

Method (preview)

1. 1

   Toss chopped cabbage lightly with sugar, carrots, salt & pepper.

2. 2

   Drench all with milk.

3. 3

   Cover & refrigerate about 15 min. Meanwhile, combine Mayo, buttermilk, celery seed, pepper sauce and onion.

4. 4

   Mix well with cabbage.

5. 5

   Refrigerate again at least 1 hour before serving.

6. 6

   Drain some of dressing first and serve it separately.

7. 7

   Settles quite a bit.

8. 8

   Keeps 24 hrs. only.