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Kentucky Turkey And Bacon Brochettes

Kentucky Turkey And Bacon Brochettes is a home-style recipe made with Salt, Brown Sugar, and Flavorless Cooking Oil.

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Kentucky Turkey And Bacon Brochettes

Ingredients

Method (preview)

  1. 1

    1) Rinse turkey with cold water and pat dry. Cut each thigh into 8 equal pieces and season with salt.

  2. 2

    Place in bowl with marinade and toss well. Cover and marinate 2 hours at room temperature, or as long as 48 hours refrigerated.

Cut bacon strips in half crosswise ands lay flat on a clean work surface.

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