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Classic Tomato Paste Ketchup

A home-style Ketchup made with Tomato Paste, Vegetable Broth, Nutmeg, Ground Cumin, and Garlic Minced. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingrédients

• 24 oz
• 1/2 cup
• 1/4 tsp
• 1/4 tsp

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Méthode (aperçu)

1. 1

   In blender, combine all ingredients. Mix on high for 3 minutes.

2. 2

   Scrape sides of blender occasionally. Chill. Can be stored in air tight container for 2 to 3 weeks in refrigerator. Makes about 3 cups.