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Kevin's Killer Vegetarian Chili With Jalapeno

A home-style Kevin's Killer Vegetarian Chili With Jalapeno made with Dark Red Kidney Beans Drain, Black Beans Drained, Garbonzo Beans Drained, Stewed Tomatoes Drained, and Tomato Sauce. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 1 can
• 1 can
• 1 can
• 1 can
• 2 can

Method (preview)

1. 1

   Amount Measure Ingredient -- Preparation Method

2. 2

   Cut in smaller pieces 2 cn (15 oz) tomato sauce (You may want to add)

3. 3

   Place all ingredients, except beer, in a large kettle and mix well.

4. 4

   Add beer, little by little, as chili comes to a boil.

5. 5

   Reduce hear and continue cooking for 20-25 minutes. (Be sure to use rest of beer during this part of cooking and stir chili occasionally to mix it well.)