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Key Lime Cupcakes

Key Lime Cupcakes is a home-style recipe made with All Purpose Flour, Self Rising Flour, Butter Room Temperature Divided, Sugar, Large Eggs, and Fresh Lime Juice.

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Key Lime Cupcakes

재료

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조리법 (미리보기)

  1. 1

    Preheat oven to 350F degrees. Line muffin pan with paper liners.

  2. 2

    Whisk flours in medium bowl. Beat 1/2 cup butter in large bowl until

smooth. Add sugar and beat to blend. Beat in eggs one at a time.

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