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Khoubz Markouk or Lavash Mountain Bread

Khoubz Markouk or Lavash Mountain Bread is a home-style recipe made with Warm Water, Yeast, Sugar, Olive Oil, All Purpose Flour A Little More, and Salt. Serves 16.

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Khoubz Markouk or Lavash Mountain Bread

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Zubereitung (Vorschau)

  1. 1

    In a small bowl, dissolve the sugar in warm water, sprinkle in the

  2. 2

    yeast and set it aside until it bubbles. Combine the flour and salt

in a large mixing bowl, make a well in the center, and pour in the

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