Khoubz Markouk or Lavash Mountain Bread
Khoubz Markouk or Lavash Mountain Bread is a home-style recipe made with Warm Water, Yeast, Sugar, Olive Oil, All Purpose Flour A Little More, and Salt. Serves 16.
🍽 Pour 16.0
Ingrédients
- 1.25 cup Warm Water
- 2.0 tsp Yeast
- 1.0 tsp Sugar
- 3.0 tbsp Olive Oil
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Méthode (aperçu)
- 1
In a small bowl, dissolve the sugar in warm water, sprinkle in the
- 2
yeast and set it aside until it bubbles. Combine the flour and salt
in a large mixing bowl, make a well in the center, and pour in the
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