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Khrushky (Bow Tie Cookies)

Khrushky (Bow Tie Cookies) — Potlikkr पर कम्युनिटी रेसिपी।

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Khrushky (Bow Tie Cookies)

सामग्री

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विधि (झलक)

  1. 1

    Mix eggs, sugar, sour cream, half & half and vanilla together in a bowl. Add enough flour to form soft dough easy to handle. Knead until smooth. (It's got to feel right; maybe 3 to 4 minutes.) Roll out to 1/8inch. Using sharp knife, pizza cutter or zigzag cutter, cut into 1-inch vertical strips. Cut each strip into 4 to 5 inch sections, or depending on how long you want these. Cut a 1 1/2- to 2-inch vertical slit in center of each strip. Pass one end through and pull back to original place to form a twisted strip. Place on wax paper until all cookies have been formed. Deep fry in hot oil until golden brown on each side. Drain on brown paper or paper towel. Immediately sprinkle with superfine sugar. Set aside to cool. When completely cooled, dust with confectioner's sugar. Store in airtight tins.

  2. 2

    Makes 3 dozen.

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