Kim Chee
Kim Chee — a community recipe on Potlikkr.
🍽️
Ingredients
- 3.0 lb Cabbage
- 6.0 tbsp Non Iodized Salt
- 6.0 Scallions
- 4.0 clove Garlic
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Method (preview)
- 1
Wash the cabbage and cut into 1 inch pieces. Sprinkle with 4 TBSP
- 2
of the salt. Mix well and allow to stand for 30 minutes.
Cut the scallions into 1-1/2 inch lengths and shred lengthwise.
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